An independent, peer reviewed journal for policy makers and practitioners in agriculture and related industries, assessing the interactions between population growth, resources, the environment and climate change.
Truth About Organic Foods’ (2006) by Alex Avery. Henderson Communications LLC, Chesterfield. (ISBN-13: 978-0-9788952-0-4). Available from Jonathon Harrington, Optima Excel, Pen-y-Lan, Tregoed, Brecon, Powys, LD3 0SS, UK.
It is not our normal practice to publish more than one review of a book, but this book has been the subject of much controversy, so we considered it right to put forward alternative opinions on the text.
Moreover, we are focussing on the "organic" debate in this …
